LUNCH MENU

Available 11 am - 3 pm

TUNA SALAD

Flaky tuna with a toss of mayonnaise, sweet pickled relish, green pepper, red pepper, Dijon mustard, flavorfully spiced and garnished with parsley and paprika. - 5

FUSION FRIED TRAY

An assortment of delectable fried foods. Fried pork marinated in Creole spices, fried plantains, succulent sausage links with fried sweet yams and Malanga deep-fried crunchy fritters. Served with a side of pikliz (pickled solution of cabbage, carrots, onions and Scotch bonnet peppers)  - 10

STEAK FRENCH FRIES - 4

CHEESEBURGER SLIDERS (4)

Sliders with or without a fried egg.  - 10

HOUSE SALAD

Tomatoes, green peppers, red peppers, cucumber and red onion tossed over a bed of fresh lettuce  - 6.75